Recipes – Spicy Sweet Potato Chips
Sweet potatoes are permitted in limited amounts so don’t over indulge. This is a great snack for a change in pace and since they are homemade you can use a healthy oil in preparation.
Spicy Sweet Potato Chips
2 tablespoons olive oil
1/4 teaspoon cayenne pepper
3 large sweet potato, peeled and cut into 1/4-inch slices
and pepper to taste
- Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper.
- Stir together olive oil and cayenne pepper in a small bowl. Brush the sweet potato slices the olive oil and cayenne pepper mixture and place onto the prepared baking sheet. Sprinkle with salt and pepper to taste.
- Bake in preheated oven for 8 minutes, then turn the potato slices over brush with oil mixture again. Continue baking until tender in the middle, and crispy on the edges, about 7 minutes more.